Base Culture Gluten-Free Keto Bread Cheese, 454g

Why You’ll Love It

When you're craving a slice of bread with a cheesy taste that can't be beaten, think Base Culture.

Base Culture's keto cheese bread is made with dairy-free cheese, arrowroot flour and golden flax—all simple ingredients that provide clean deliciousness. With only 5 net carbs and no added sugar, this bread is certified paleo, keto, gluten-free and grain-free for clean deliciousness. Bring your next sandwich, toast or snack to the next level with Base Culture!


* This is a natural baked product with minimal preservatives. Even though we will ship it with an ice pack, we can only guarantee safe delivery within the provinces of ON and QC because of its short shelf life. If you live outside of ON or QC, please use your discretion if you still wish to order the product as we would not be able to compensate you if the product spoils.

Once delivered, please retrieve your parcel immediately, and refrigerate the product ASAP! This delicious bread is good for 4-5 days out of the fridge & one more week refrigerated; it can also be safely frozen again and de-frosted for longer storage.


Water, Eggs*, Cashew Butter*, Golden Flaxseed Meal*, Arrowroot Flour*, Dairy-Free Cheese (Water, Coconut Oil*, Tapioca Flour*, Modified Tapioca Starch*, Olive Juice [water, olive solids*, salt*, lactic acid*], Lemon Juice*, Psyllium husk Powder*, Sea Salt*, Nutritional Yeast Powder*, Hemp Protein Powder*, Smoked Paprika*), Olive Juice* (Water, Olive Solids*, Salt*, Lactic Acid*), Psyllium Husk Powder, Apple Cider Vinegar*, Nutritional Yeast*, Smoked Paprika*, Baking Soda*, Sea Salt*, Garlic Powder*, White Pepper*

* non-GMO ingredients

Contains: Egg, Cashew

Manufactured in a facility that also processes almonds and pecans