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Erin Baker's

Erin Baker's

Erin Baker's is all about pushing the boundaries to offer great-tasting, on-the-go food that you can feel good about using whole foods that have been sourced locally. "I believe in a better way to eat," says Erin, "and I won't take 'no' for an answer."

We're all about making eating healthy easier.

And we think that starts with giving you options. Whether you're looking for a healthy breakfast, a snack to tide you over until lunchtime, or something that's both delicious and nutritious—we've got you covered.

Erin has been baking with whole grain oats, fruits, nuts, and seeds as the foundation of her nutritious breakfast and snack options since 1994! It all started when she rented the 4-H kitchen at the Whidbey Island Fairgrounds to bake her way to a better life. She takes great pride in baking products with whole food ingredients sourced close to our bakery—making her unique in her efforts to provide healthier food products. We continue to push the boundaries to offer great-tasting, on-the-go food that you can feel good about. Sourcing as local as possible, producing everything under our own roof allows us to bake fresh to order ensuring your most delicious Breakfast Cookies, Granola and Grain-Free Better Cookies!