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At Tolerant, we make food that you can share with your friends, family, and even a nice stranger. We believe that food should be more than just tolerated, it should be good; This is why we make our pasta products to be pure goodness in its simplest form!  We use superfoods like lentils and chickpeas to power our products and keep everything wholesome, uncomplicated, and allergen-free. We use plants to achieve the perfect texture and taste in all of our organic products and keep things simple: simple to cook, simple to eat, and with simple labels to read. In our delicious gluten-free lineup of pasta products, you’ll never find fillers, additives, binders, animal products, grains, or any of the top 8 allergens, just one wholesome ingredient. We make family-friendly pasta that is healthy, vegan, and a gluten-free alternatives to wheat-based pasta with a superb flavour. Aside from being delicious, our healthy pasta products are high in plant-based protein and fibre, grain-free, organic, non-GMO, kosher, and have a low glycemic index. With our pasta, you’ll always get simple ingredients with a delicious taste and texture that you’ll love.  With Tolerant, you can taste the good.