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Ener-G Foods Vegan Egg Replacer, 454g

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CA$8.70
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Values

Certified Kosher

Non-GMO Project Verified

Gluten-Free

Vegan

Dairy Free

Low Sodium

Nut Free

Soy Free

Vegan

Yeast Free

Description

Top selling egg substitute made with potato and tapioca starch! With only 10 calories per serving, Ener-G Egg Replacer simplifies baking and allows you to enjoy a variety of delicious egg-free baked goods. Used strictly for baking, not only is Ener-G Egg Replacer 100% egg-free (contains NO eggs nor animal protein), it is also gluten-free, wheat-free, casein-free, dairy-free, yeast-free, soy-free, tree nut-free, peanut-free, sodium-free, cholesterol-free, and it's low in protein. It mimics what eggs do in baking recipes so it's perfect for people who cannot have eggs, replacing whole eggs, egg whites, and egg yolks in baking. 16 ounces is equivalent to approximately 100 eggs.

Ingredients

Potato Starch, Tapioca Flour, Leavening (Calcium Lactate, Calcium Carbonate, Cream of Tartar), Cellulose Gum, Modified Cellulose.

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