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King Arthur Flour Gluten Free Pancake Mix, 425g

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Certified Gluten-Free

Certified Kosher

Non-GMO Project Verified


Dairy Free

GMO Free


At last, gluten-free that's convenient to use and tastes great! Just stir in 2 eggs, melted butter or vegetable oil, and milk (regular cow's milk, or almond, soy, or rice milk - all are fine). Drop batter onto griddle, cook, and enjoy tender, fluffy pancakes. They're delicious plain, but adding berries, dried fruit, or chocolate chips is always a good option!

What you get

King Arthur Flour has created the very best gluten-free pancake mix you'll ever bake. 15-ounce mix makes sixteen 4" pancakes.

Test kitchen tips

Make waffles, too. Prepare batter as directed on the box, but increase the milk from 2 to 2½ cups. Bake waffles according to your iron's directions; using a smaller amount of batter results in thinner, crisper waffles.


Whole grain brown rice flour, potato starch, tapioca starch, rice flour, cane sugar, baking powder (baking soda, calcium acid pyrophosphate, monocalcium phosphate), natural flavors, salt, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2], xanthan gum.

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