Terrasoul Superfoods Raw Fermented Cacao Nibs are 100% organic, sustainably grown, truly raw and never heated above 114°F.
Hailed as the "Food of the Gods", cacao contains the highest concentration of magnesium and antioxidants of any food on the planet. These organic cacao nibs, which are, made from highly-prized Criollo variety beans, and grown under a canopy of shade trees in the fertile soil of Peru. Peeled and crumbled from whole, fermented, sun-dried, and washed cacao beans, our nibs are truly raw and are processed at low temperatures. Terrasoul Superfoods cacao nibs possess an intense chocolate flavor that perfectly complements other rich or brightly-flavored foods and imparts a delectable crunch and burst of energy when sprinkled on or blended into your favorite smoothie and dessert recipes.
Allergy Info: Packaged in a facility that also processes tree nuts.
Storage Info: Refrigeration not required. Store in a cool, dark, dry place.
Country of Origin: Peru