Chill out at home with some ready to serve vegan chili! Amy’s Kitchen organic medium chili is certified vegan and kosher, and just needs heating before it’s ready to serve on your plate! This chili holds the same great taste and is made with organic red beans and tofu that’s blended in a flavorful yet milder Mexican sauce. High protein and high fiber, this chili is perfect for those who want the classic, savory taste of a homestyle chili without the heat, but it definitely still warms you up inside out all the same!
Organic red beans, organic onions, filtered water, organic tofu (filtered water, organic soybeans, magnesium chloride), organic bell peppers, organic sweet rice flour, organic high oleic safflower and/or sunflower oil, organic garlic, organic spices, organic jalapeño peppers, sea salt, organic black pepper.