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Algae Cooking Club
Algae might not be the first thing that comes to mind when you think of cooking oil, but Algae Cooking Club is here to change that.Â
This Los Angeles-based brand is flipping the script on everyday fats with sustainable, algae-based oils and infused condiments that taste as good as they are for the planet. It all starts with microalgae, one of the most nutrient-dense, low-impact crops on Earth. With a clean, neutral flavour and a high smoke point, algae oil is the perfect blank canvas for bold flavours and crisp, golden cooking. Whether it’s infused with Gochugaru chili flakes or shiitake mushrooms, each bottle offers a new way to cook more sustainably without giving up flavour or performance.
Algae Cooking Club is about joyful, climate-friendly cooking that doesn’t feel like a compromise. It’s for chefs and home cooks who care where their oil comes from, how it’s made, and what it brings to the table. Whether you’re sautéing, drizzling, or sizzling, Algae Cooking Club is ready to shake up your pantry in the best way.
At Algae Cooking Club, the oil is just the beginning. This is climate-conscious cooking that leads with flavour and follows through with purpose.
Founded in Los Angeles and rooted in sustainability science, Algae Cooking Club transforms microalgae into chef-grade algae cooking oils that are light, neutral, and high in monounsaturated fats, with a smoke point that stands up to serious heat. But the real magic comes from what they do with it next.
Every infused oil is designed to turn simple meals into rich, memorable experiences. Whether you’re looking for the spicy kick of Gochugaru Chili Oil, or the earthy umami of Shiitake Mushroom Oil, or the convenience of their Chef Squeeze bottle, there’s an algae cooking oil for every flavour. Perfect for sautéed meat & veggies, drizzling over noodles or rice bowls, or giving your homemade cooking that little extra boost it deserves.
But beyond the flavour, it’s about food that supports the future. Algae grows with minimal resources, no arable land, and very little water, making it one of the most efficient crops on the planet. Algae Cooking Club partners with regenerative algae farms to create oils that are as responsible as they are delicious.
These aren’t niche substitutes, these are the real deal and ready to support all your cooking oil needs. Whether you’re cooking for a crowd or finishing a weeknight stir-fry, Algae Cooking Club gives you a new reason to reach for your cooking oil with delicious intention.