
Daisy

Daisy has been making dairy products since 1917, with cottage cheese and sour cream among its best-known products. The recipes focus on straightforward dairy ingredients, giving these refrigerated staples a place in everything from breakfast bowls and simple snacks to cooking and baking.
Daisy Cottage Cheese comes in varieties including 2% and 4% milkfat, with creamy curds that work across sweet and savoury dishes. Spoon it over fruit and toast, add it to breakfast bowls, or use cottage cheese in pancakes, dips, baked dishes, and other recipes where a creamy dairy ingredient fits naturally.
Daisy also makes sour cream for topping, cooking, and baking, keeping the range centred on practical dairy products used throughout the kitchen. From adding cottage cheese to a breakfast bowl to finishing tacos with a spoonful of sour cream, Daisy products are made to be used as everyday refrigerated staples.