Get ready to say, “pasta la vista” to your old pasta noodles! This high-protein pasta is made with just two simple, organic ingredients: edamame and mung bean. High in fibre and low in net carbs, this gluten-free pasta is packed with plenty of nutrients including potassium, iron, and calcium. With a whopping 36g of protein in each serving, it’s a healthy and nutritious addition to any meal! Keto-friendly and vegan, it has never been easier or more delicious to get your daily dose of greens!
SKU
EXP-EMBFET
Ingredients
Organic Edamame Bean Flour (Green Soybeans), Organic Mung Bean Flour