Thick slices, golden edges, and that unmistakable garlic pull when it hits the heat. Rudi’s Gluten Free Garlic Texas Toast brings the comfort of classic garlic bread back to the table, minus the gluten.
Each slice starts with hearty gluten free bread cut extra thick, then layered with a rich garlic spread that melts into every nook as it bakes. The edges crisp up beautifully while the center stays soft and warm, giving you the gluten-free Texas garlic toast you've been craving.
Straight from freezer to oven, it’s built for easy dinners and last minute carb cravings. Rudi’s Gluten Free Garlic Texas Toast keeps it simple with familiar ingredients and bakery fresh goodness, so you can serve up real garlic toast with confidence, whether it’s spaghetti night or a cozy bowl of chili.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Gluten free sourdough bread (Water, modified tapioca starch, white sorghum flour, potato starch, brown rice flour, canola oil, sorghum syrup, dehydrated rice sourdough [Fermented rice flour], yeast, psyllium husk fiber, rice bran, salt, hydroxypropyl methylcellulose, distilled white vinegar, rice starch, cultured brown rice flour, guar gum, sugarcane fiber, rice flour, calcium sulfate, enzymes), Butter (Cream, natural flavor), Garlic puree, Parsley.
Contains: Milk.
