The Maine Pie Co. Gluten-Free Pumpkin Pie, 708g
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Crust: The Maine Pie Co. gluten-free mix (White rice flour, Brown rice flour, Potato starch *, Tapioca starch, Butter, Eggs, Fresh squeezed lime juice, Pure cane sugar *, Sea salt, Xanthan gum).
Filling: Pumpkin purée, Sweetened condensed milk, Eggs, Spices.
*Non-GMO.
Contains: Milk, Eggs.
This product was processed in a facility that handles tree nuts.
The Maine Pie Co. Gluten-Free Pumpkin Pie brings classic pumpkin pie flavour to the table with a flaky gluten-free crust, creamy pumpkin filling, and warm spices. Made in Maine at the company's dedicated gluten-free facility, this frozen pie is ready to bake at home.
Keep the pie frozen until you're ready to bake, then follow the package directions for a golden crust and perfectly set pumpkin filling. Made with pumpkin purée, sweetened condensed milk, eggs, and warming spices in a gluten-free crust, this pumpkin pie is also certified gluten-free and kosher dairy. It's a natural fit for Thanksgiving dinners, holiday gatherings, family meals, or any time you want pumpkin pie on the table.
Keep this gluten-free pumpkin pie ready in the freezer for an easy dessert with classic pumpkin flavour and a flaky crust whenever the occasion calls for something special.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
