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Grillo's Pickles

Grillo's Pickles

Sometimes a classic is better left alone.

Grillo’s Pickles has built a cult following around one thing done right: the perfect pickle. Cold-packed, fresh, and made without artificial preservatives or dyes, Grillo’s takes a no-shortcuts approach to the crunchiest, cleanest pickles around. Their story starts with a 100-year-old Italian family recipe and a commitment to real ingredients like fresh garlic, dill, and grape leaves to preserve that bright snap and tangy brine.

Grillo’s Pickles are always crisp, never over-processed, and totally uncompromising in flavour. Whether you’re spreading their pickle de gallo on a sandwich or dipping your favourite chip straight into the tub, Grillo’s brings that sour pickle snap in every bite.

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Grillo’s Pickles was born from a hand-built pickle cart in Boston and a family recipe that dates back over 100 years. Handmade pickles spiced just right, and kept fresh for that classic crunch.

Grillo’s keeps things truly fresh, raw, and unpasteurized. That means real garlic. Real dill. Real grape leaves to keep each spear crisp and fresh as they brine. And zero shortcuts in classic pickle making. No artificial preservatives, no yellow dyes, and no heat processing to dull the flavour or texture. Grillo’s knows that the base of any good relish is a great pickle, and real art takes time.

What sets Grillo’s apart is its dedication to simplicity. Where many brands pump their pickles with extra sugar, additives, or shelf-stabilizers, Grillo’s sticks to the basics for something that tastes homemade in the best way. Just a handful of ingredients and a cold-brined method that locks in maximum crunch and tangy flavour. Every jar is packed cold, never heat-processed to preserve that classic pickle bite you love. 

The result is a clean-label, refrigerated pickle that’s always crisp, spiced & sour. No filler ingredients. No hidden preservatives. Just fresh, crunchy pickles that feel homemade without having to do the brining yourself. From deli sandwiches to grazing boards to late-night fridge raids, Grillo’s is the kind of pickle that speaks for itself with a single satisfying snap.