Carbone Alfredo Sauce Cacio E Pepe, 425 g
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Light cream (Cream, milk), Water, Butter (Cream, natural flavourings), Romano cheese (Pasteurized milk, cheese cultures, salt, enzymes), Imported DOP Pecorino Romano cheese (Sheep’s milk, cheese cultures, salt, enzymes), Salted egg yolk, Contains less than 2% of black pepper, Citric acid, Disodium phosphate, White pepper, Modified corn starch, Sea salt, Xanthan gum.
Contains: Egg, Milk.
Cracked black pepper and aged Pecorino Romano bring bold simplicity to this classic alfredo sauce. Carbone Cacio E Pepe Alfredo Sauce takes the spirit of the classic Roman pasta and folds it into a silky, cream-based Alfredo with cracked black pepper & real Pecorino Romano. Crafted by the chefs at Carbone, it delivers that classic rich alfredo sauce, with clean ingredients & all the cheesy flavour you need.
Each jar balances creamy indulgence with sharp, savoury cheese and gentle pepper heat. Toss it with tonnarelli or spaghetti for an effortless Cacio E Pepe-inspired dish, spoon it over roasted potatoes, or use it as a finishing sauce for grilled chicken or vegetables. The Pecorino adds that cheesy depth and saltiness, while the cracked black pepper brings that classic Cacio E Pepe alfredo flavour you’ve been craving.
Carbone Cacio E Pepe Alfredo turns minimal ingredients into maximum flavour. It’s a chef-crafted take on a timeless Italian favourite, rich, peppery, and designed to elevate everyday meals with classic alfredo goodness.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
