Issei’s mochi gummies have taken the best of Japan's mochi desserts and miniaturized them into these bite-sized, vegan wonders. A cross between gummy bears and marshmallows, each soft and chewy piece is a burst of cultural delight, infused with all-natural sour watermelon flavour. The initial zing of sourness is as lively as the bustling streets of Tokyo and just when you think you've tasted it all, BAM! The succulent essence of watermelon swoops in, creating the perfect balance of sweet and sour in every pillowy-soft bite! Made with high-quality, plant-based ingredients, you’re going to love these Japanese gummies so ‘mochi’!
SKU
ISM-MCWTR
Ingredients
Tapioca syrup, Cane sugar, Modified tapioca starch, Rice flour, Contains 2% of less of: Tapioca starch, Cultured dextrose (for preservation), Natural flavours, Beet juice (for colour), Citric acid, Malic acid
Produced in a facility that also processes milk, nuts, and soy