Spice up your holiday baking with Lillybean's Gluten-Free Gingerbread Cookie Mix! Bursting with the warm flavours of the holidays–cinnamon, ginger, brown sugar, and molasses–it’s everything you wished for! Crunchy on the outside but delightfully chewy on the inside, these gingerbread cookies will be a part of your new holiday tradition. Gluten-free, vegan, soy-free, dairy-free, and free from artificial flavours, whether you’re baking these cookies to leave out for Santa, for your next holiday party, or just for you to indulge in, LillyBean’s gingerbread cookies will make everything so much merrier!
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Gluten-free flour blend (white rice flour, brown rice flour, potato starch, sorghum flour, tapioca flour xanthan gum), Sugars (cane sugar, brown sugar, molasses powder), Corn starch, Cinnamon, Baking soda, Ginger, Salt
