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Bright, juicy, and full of flavour. These aren’t the sardines you push to the back of the pantry.
Nice Cans Sardines in Tomatoes and Peppers bring a little Mediterranean sunshine to whatever you’re eating. The sardines are wild caught, sustainably sourced, and packed by hand in a rich tomato sauce with roasted red and yellow peppers. Each tin is full of clean, simple ingredients that deliver both comfort and character. These little fish are ready to offer you more than just a tasty meal. Each serving is a source of protein and omega-3s, without any preservatives or extras. It’s just good, sustainably caught fish, thoughtfully seasoned and ready when you are.
Try them on a slice of toasted sourdough with fresh herbs. Fold into a warm farro or quinoa salad for a quick lunch. Toss through pasta with lemon zest and olive oil for an easy weeknight dinner. Sweet, savoury, and satisfying, they’re ready to enhance any seafood dish or be enjoyed straight out of the tin.
Whether you’re already on the tinned fish train or just testing the waters, this is an easy place to start. Flavoured, fully cooked, and ready to serve, these sardines offer a quick, elevated option that brings the sea to your plate.Â
One sustainably caught sardine at a time.
Sardines, Olive oil, Pepperonata (Smoked roasted peppers, onions, garlic, oregano, vinegar, tomato, sea salt).
Contains: Fish [Sardines].
Produced on shared equipment and may contain traces of Eggs, Gluten from Wheat, Molluscs, and Shellfish.