Smooth vanilla and buttery pecans turn this small-batch granola into a fragrant, toasty blend you’ll want in every morning bowl. Taos Bakes Maple Pecan + Madagascar Vanilla Granola combines roasted pecans, golden oats, pure maple syrup, and real Madagascar vanilla for clusters that taste rich and aromatic in every bite.Â
Each batch is baked slowly in small amounts, bringing out the buttery crunch of pecans and the smooth, fragrant flavour of vanilla. The result is a granola that feels gourmet yet easy to enjoy every day. Pour it into a bowl with milk for breakfast, layer it into yogurt parfaits, or sprinkle it over ice cream for a better-for-you topping with crunch.Â
Gluten-free and made without fillers, this granola delivers texture, flavour, and balanced energy from oats, nuts, and clean sweeteners. Taos Bakes Maple Pecan + Madagascar Vanilla Granola is a versatile mix you’ll want to keep on hand for mornings, snacks, or dessert-style upgrades.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Ingredients: Rolled oats, Organic maple syrup, Pecans, Almonds, Organic coconut chips, Organic dark brown sugar, Organic coconut oil, Butter (Pasteurized cream, salt), Organic chia seeds, Sea salt, Organic vanilla extract.
Contains: Milk, Tree nuts [Almonds, Pecans].
Manufactured in a facility that also processes other tree nuts, peanut, and sesame.
May contain nut shell fragments.
