Big dill energy, but make it crunchy. Hippeas Puffs Grillo’s Dill Pickle turn that briny, garlicky pickle punch into a light, airy chickpea puff snack you can demolish by the handful.
Each puff hits with real dill tang and sharp vinegar bite, balanced by savory garlic and a salty snap that keeps you reaching back into the bag. Made from organic chickpeas, these vegan puffs bring plant protein and fiber to the party without the extras. They’re crisp, sour, and seriously snackable.
No artificial colours, no gluten, no dairy; just bold pickle flavour wrapped around crunchy chickpea puffs. Movie night, road trip, or straight from your desk drawer, Hippeas Grillo’s Dill Pickle Puffs bring full-on deli counter attitude in every bite.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Chickpea flour, Rice flour, Yellow pea flour, Sunflower oil, Maltodextrin, Salt and vinegar powder, Sugar, Citric acid, Yeast extract, Dried dill, Natural flavor, Acetic acid, Garlic powder, Rosemary extract.
