One Degree Organic Gluten-Free Sprouted Oat O’s keep breakfast simple and wholesome. Made with organic sprouted gluten-free oats, these lightly sweetened O’s offer a clean, crisp texture and a mild flavour that pairs easily with your favourite milk, yogurt, or fruit.
Unlike heavily flavoured cereals, this classic version focuses on quality ingredients and balanced taste. The sprouting process helps support digestibility, while One Degree’s farm-to-table transparency allows you to trace the ingredients back to their source.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Organic sprouted gluten-free whole grain oat flour, Organic sprouted gluten-free garbanzo flour, Organic sprouted gluten-free oat starch, Organic sugars (cane sugar), Unrefined salt, Tocopherols (vitamin E).
Made on a line that also handles Soy.
Made in a peanut-free facility.
