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Get ready to fall in ‘loaf’ with Silver Hills' organic sprouted multigrain bread! With a blend of sprouted whole wheat and organic wheat flour, this sprouted whole grain bread has an unbelievably soft, fluffy, and tender centre. It's like a cloud made of wheat and whole grain dreams! Topped with organic oats, rye, barley, millet, and quinoa, plus a secret blend of seeds, these little wonders add the perfect crunch and contrast turning your every bite into a symphony of flavours and textures. Packed with 6g of fibre and a whopping 8g of protein, this healthy multigrain bread is sure to be the ‘loaf’ of your life!
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This product is kept frozen at our facility, and is shelf-stable for 10 days after it is thawed! On the day it is removed from the freezer and shipped, we will stamp it with this 10-day date, until which it can be kept in your pantry or in a fridge. If not consumed before this date / to extend the product's shelf life, please freeze it upon delivery!
Organic sprouted grains (whole grain wheat, whole grain oats), Organic wheat flour, Water, Organic whole grains and seeds sunflower seeds, sesame seeds, flaxseeds, rolled rye, rolled spelt, oats, pumpkin seeds, millet, rolled oats, black sesame seeds, quinoa, rolled barley, rolled wheat), Sugars (organic cane sugar and/or organic oat syrup, organic molasses), Organic cultured wheat flour, Enzymes, Ascorbic acid
Contains: Wheat, Sesame