
Udon believe how good this is! ITz noT Gluten-Free Udon Noodles are here to bring the comfort of traditional udon with a healthy spin. These thick, chewy noodles are made from organic konjac yam, so they’re low-carb, low-calorie, and high in fibre. That's right, with only 25 calories and packed with 4g of gut-healthy fibre, you can slurp, slurp away! Slurp in a savoury broth or stir fry with veggies and sauce, these konjac noodlescan handle it all! Healthy? Check. Delicious? Double check. Only thing missing? The excess carbs.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Water, Organic Cassava Flour, Organic Konjac Flour, Organic Oat Fiber.
Contains: Oats.
Made in a factory that handles soy and sulphite.







