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Katz Gluten-Free Creme Cakes Vanilla, 6 Pack
CA$9.99
Why You’ll Love It
Get ready for a creamy and dreamy escape with Katz’ gluten-free vanilla creme-filled cakes! Imagine sinking your teeth into a soft, golden sponge cake, generously filled with creamy vanilla goodness. Perfect for those who crave the classic American crème cake, minus the gluten, dairy, nuts, and soy–it’s the crème de la crème of gluten-free cakes!
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To maintain the freshness of Katz baked goods without using preservatives, they are frozen immediately after baking. The gluten-free pastries are stored frozen and will thaw in-transit and arrive ready to enjoy. We don't include ice packs, as the product can be out of the freezer for several days, which we use for shipping purposes. If you prefer to enjoy them later, simply re-freeze and enjoy by the best by date on the box. This information is also provided on the sticker on each box you receive.
SKU
KTZ-CRVN
Ingredients
Sugar (sugar, confectioners sugar [sugar, corn starch]), Gluten-free flour blend (brown rice flour, white rice flour, corn starch, tapioca starch, potato starch, potato flour), Egg Whites, Water, Egg Yolks (egg yolks, sugar), Canola oil, Palm oil, Rice milk (spring water, rice, sunflower oil, safflower oil, seaweed, sea salt), Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Salt, Xanthan gum, Natural flavour.
Contains: Eggs.