Katz Gluten-Free Donut Holes Chocolate Glazed, 170g
Official Retailer
Official Retailer
100% Authentic 
Sourced directly from the brand or an authorized distributor.Freshness Guarantee
Sugars, Palm oil, Water, Gluten-free flour blend (corn starch, white rice flour, rice flour), Confectioners sugar (sugar, corn starch), Eggs, Cocoa, Canola oil, Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Salt, Xanthan gum, Agar, Calcium carbonate, Calcium sulfate, Natural flavour.
Contains: Eggs
You’ll be thanking Katz Gluten-Free a ‘hole’ bunch because they just made your new favourite sweet treat! With a soft, indulgent chocolate cake that melts in your mouth with every bite, each gluten-free donut hole is generously coated in a creamy vanilla glaze that adds a sweet twist to every fudgy moment. And they’re not JUST gluten-free, these chocolate donut holes are also dairy-free, soy-free, and nut-free— so you can enjoy a 'hole' lot of flavour without a ‘hole’ lot of worry.
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To maintain the freshness of Katz baked goods without using preservatives, they are frozen immediately after baking. The gluten-free pastries are stored frozen and will thaw in-transit and arrive ready to enjoy. We don't include ice packs, as the product can be out of the freezer for several days, which we use for shipping purposes. If you prefer to enjoy them later, simply re-freeze and enjoy by the best by date on the box. This information is also provided on the sticker on each box you receive.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
