Meet your new autumn obsession: Oat Haus Granola Butter Apple Cider Donut. This seasonal twist on their signature granola butter captures the cozy, nostalgic flavour of a warm apple cider donut, but in a smooth, creamy spread you’ll want to eat by the spoonful.
Made with gluten-free oats, coconut oil, maple syrup, apple powder, cinnamon, nutmeg, and vanilla, it’s nut-free, vegan, and made without artificial flavours, colours, or preservatives. Think of it as apple cider donut meets spreadable granola magic, the ultimate fall treat.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Gluten-free oats, Olive Oil, Maple Syrup, Coconut oil*, Cane sugar, Freeze-dried apple powder, Cinnamon, Rosemary extract, Salt, Vanilla extract, Nutmeg.
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* Made in a nut-free facility with allergen-free coconut oil
