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Oat Haus
The spread that nut butter lovers, oat lovers, and snack lovers can all agree on.
Oat Haus Granola Butter is a delightful, nut-free spread that brings the comforting taste of granola in a smooth, creamy spread. Crafted from gluten-free oats, olive oil, maple syrup, and coconut oil, this spread offers a warm, nutty flavour reminiscent of your favourite granola - all without any nuts, dairy, or gluten. It’s perfect for anyone seeking a school-safe, allergen-friendly alternative to traditional nut butters.
Whether you’re spreading it on toast, drizzling it over yogurt, baking with it, or just sneaking a spoonful straight from the jar, Oat Haus Granola Butter makes every bite feel like a treat. With a texture that's smooth yet satisfying and flavours that range from nostalgic to indulgent, this spread is a pantry must-have for all ages.
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Who knew oats could be this craveable?
Oat Haus Granola Butter is the world’s first oat-based spread, and it’s changing the way we think about nut-free alternatives. Made with simple, wholesome ingredients like gluten-free oats, olive oil, maple syrup, and coconut oil, each jar delivers that cozy, spiced granola flavour in a totally smooth, totally spreadable oat butter. It’s vegan, gluten-free, and completely free from the top 8 allergens (including nuts, dairy, and soy!) making it a school safe choice for families, school lunches, and anyone with dietary restrictions.
What sets Oat Haus apart isn’t just what’s left out; it’s what’s thoughtfully included. Every flavour, from Original to Chocolate to seasonal favourites, is crafted to be both nourishing and fun. It’s a sweet-but-not-too-sweet spread that feels indulgent but fits into your everyday. Whether you’re blending it into smoothies, swirling it into oatmeal, or using it as a frosting swap on baked goods, Oat Haus is an easy way to add flavour without traditional nut butters.
Created with care and made for real life, Oat Haus proves that allergen-friendly can still be absolutely delicious.