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Did you know low sugar milk chocolate covered caramels exist? I know it seems impossible but we did it. We made delicious and creamy caramel, coated in a thin, crispy milk chocolate shell with only 1g of added sugar per serving. Botanically sweetened with stevia, this gluten-free sweet treat will be too good to put down! Made with Non-GMO ingredients, and Fair Trade Certified, you can snack and feel good about it.
Isomalto-oligosaccharide, Erythritol+, Unsweetened chocolate^, Evaporated milk, Cocoa butter^, Chicory root fiber, Soluble corn fiber+, Skim milk, Milk fat, Reduced protein whey (milk), Isomalt**, Palm kernel oil, Contains 2% or less of: Lecithin (sunflower), Stevia extract, Sea salt, Natural flavour.
+Non-GMO
^Fair trade certified by Fair Trade USA 21% Fair Trade Certified Ingredients
**Dervied from Non-GMO sugar beets
Contains: Milk
Manufactured on the same equipment that processes peanuts, tree nuts, soy.