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Great-tasting, healthy baking starts with great-tasting, healthy ingredients. Lily's dark chocolate baking chips, stevia-sweetened with no added sugar, are great for everything from cookies to pancakes to snacking right out of the bag. These baking chips are certified gluten-free and vegan too!
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*We pack chocolates with ice packs in warmer months to help protect them on their way to you. While this helps, chocolate may still melt—especially if you’re outside Ontario or Quebec. Please order at your discretion, as we’re unable to guarantee or refund melted items. A little condensation on wrappers is normal and your treats are safe to enjoy!
Unsweetened chocolate*, Erythritol, Chicory root fibre, Cocoa butter*, Lecithin (Sunflower), Vanilla extract, Stevia Extract.
Manufactured on equipment that also processes peanuts, tree nuts, milk, soy
*Fair trade certified by Fair Trade USA