Move over sugar, we will take it from here.
We decided our chocolate was too good to let added sugar get in the way, and so we created a whole line of unbelievable treats botanically sweetened with stevia. And you know what happened?
Life. Got. Sweeter.
Rich chocolate, and creamy salted caramel; a classic pairing. Keto baking just got a whole lot more exciting! Lily’s chocolate is sweetened with stevia, a zero calorie, natural sweetener. On top of that, these gluten-free, non-GMO chips are made with fair trade, unsweetened chocolate and cocoa butter. Less Sugar. Sweet Life.
Unsweetened Cocoa, Erythritol, Chicory Root Fiber, Milk (rBST Free), Cocoa Butter, Natural Flavours, Milk Fat (rBST Free), Sunflower Lecithin, Salt, Stevia Extract.
Allergy information: produced on equipment that also processes product containing soy, peanuts, treenuts.