Miyoko’s Creamery Organic Cashew Milk Cheese Spread Roadhouse Cheddar, 227 g
Cheddar flavour without compromise. Miyoko’s Creamery Organic Cashew Milk Cheese Spread Roadhouse Cheddar brings the sharp, savoury satisfaction of traditional cheddar to a smooth, dairy-free spread. Made with cultured organic cashew milk and organic seasonings, it delivers that familiar tang and richness that turns any snack into something special.
The flavour is bold yet balanced, with hints of caramelized savoury depth and a creamy texture that spreads easily over crackers, sandwiches, or warm vegetables. Whether you pair it with pretzels, swirl it into baked dishes, or serve it as part of a plant-based cheese board, it offers real cheddar intensity with an artisan touch.
Crafted without palm oil, fillers, or gluten, this organic vegan cheese focuses on taste and quality above all. Miyoko’s continues to redefine what plant-based cheese can be, combining old-world cheesemaking with simple organic ingredients to create a spread that feels indulgent, cheesy, and ready to stand up to all your dipping & vegan charcuterie needs.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Cashew milk* (Cashews*, filtered water), Coconut oil*, Rice miso* (Rice*, water, salt, alcohol, koji culture*), Natural flavors, Nutritional yeast*, Sea salt, Vegan cheddar flavour* (Yeast extract*, salt, natural flavour*), Yeast extract*, Annatto* for colour, Cultures. *Organic.
Contains: Tree nuts [Cashews].