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Bob's Red Mill Tapioca Flour / Starch, 567g

Availability: In stock

CA$5.45
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Values

Certified Gluten-Free

Certified Kosher

Gluten-Free

Kosher

Paleo

Vegan

Vegetarian

Cholesterol Free

Dairy Free

Dye and Color Additive Free

GMO Free

Low Fat

No Added Sugar or Sweeteners

No Artificial Ingredients

No Trans Fats

Preservative Free

Salt Free

Sugar Free

Vegan

Vegetarian

Made By Hand

Sourced Direct From Farmers

Description

Tapioca Flour, also known as tapioca starch, is ground to powdery fine granulation from the dried roots of the cassava plant. It is a starchy and slightly sweet flour that is especially good for thickening soups, sauces, dips, pie fillings and puddings. Tapioca Flour is also an excellent ingredient for gluten-free baking, as it lends a springy texture, promotes browning and makes crispy crusts.

Ingredients

Tapioca

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