We’ve made a discovery on another planet, and we’re sharing it with you! Carbonaut’s astronauts landed on a planet where keto-friendly, gluten-free bread exists, and we're bringing it back to earth. Carbonaut’s keto-friendly gluten-free bread is the same low-carb white bread you already love but without any gluten, nuts, dairy, or GMOs. Our delicious gluten-free bread has only 1g of net carbs and is completely vegan! You could say our delicious gluten-free keto bread does it all--toast it, use it in recipes, make your favourite sandwiches, and more!
This product is kept frozen at our facility, and is shelf-stable for 10 days after it is thawed! On the day it is removed from the freezer and shipped, we will stamp it with this 10-day date, until which it can be kept in your pantry or in a fridge. If not consumed before this date / to extend the product's shelf life, please freeze it upon delivery!
Modified resistant tapioca starch, high oleic sunflower oil, native cornstarch, psyllium chicory root fibre, yeast, modified cellulose, coconut sugar, rice bran, xanthan gum, natural flavour, salt