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Ditch the unhealthy ramen that leaves you wallowing in guilt! With Immi’s deliciously low carb and high protein ramen, it’s the perfect cozy companion for late nights and lazy days. Keto-friendly and completely plant-based, this authentic vegan ramen will fill you up while also satisfying any cravings you have for something warming and comforting. With a delicious black garlic “chicken” flavour and packed with 23g of protein and 15g of fibre, this healthy ramen hits all the right notes–classic, savoury, and full of umami goodness. You and Immi ‘ramen’ to be!
Pea Protein, Wheat Gluten, Tapioca Starch Modified, Sustainable Palm Oil, Wheat Flour, Sunflower Seed Protein, Natural Flavour, Salt, Contains Less than 2% of the following: Yeast Extract, Gum Acacia,Onion Powder, Black Garlic Powder, Sesame Seed Oil, Soybean Powder, Shiitake Mushroom Powder, Shallot Powder, Tomato Powder, Coconut Milk, Spices, Ginger, Guar Gum, Medium Chain Triglycerides, Potassium Chloride, Turmeric (for colour), Monk Fruit Juice Concentrate, Calcium Carbonate, Maltodextrin
Contains: Wheat, Soy, Sesame.