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It’s time to kick off the season of love with Lily’s! This trio of Lily’s baking chips has three exciting flavours for you to indulge in–semi-sweet, milk, and salted caramel. All three gluten-free baking chip varieties have no added sugar, making them the perfect addition to cookies, brownies, cakes or any other sweet treat you want to bake up! It’s a one-way ticket to crush your cravings and make this Valentine's Day the sweetest one yet!
Milk - Unsweetened Cocoa, Erythritol+, Chicory Root Fiber, Inulin, Milk (rBST Free), Cocoa Butter, Milk Fat (rBST Free), Sunflower Lecithin, Natural Flavour, Stevia Extract. +Non-GMO. Contains: Milk.
Semi-Sweet - Unsweetened Chocolate, Inulin, Erythritol+, Milk Fat**, Cocoa Butter, Sunflower Lecithin, Stevia Extract, Vanilla Extract. +Non-GMO. **RBST Free. Contains: Milk.
Salted Caramel - Unsweetened Cocoa, Erythritol+, Chicory Root Fiber, Milk (rBST Free), Cocoa Butter, Natural Flavours, Milk Fat (rBST Free), Sunflower Lecithin, Salt, Stevia Extract. +Non-GMO. Contains: Milk.
Produced on equipment that also processes products containing soy, peanuts, tree nuts.