Plump pasta filled with creamy cheese and herbs is the kind of comfort that always hits the spot. Taste Republic Gluten-Free Herb & Cheese Tortelloni brings that classic, satisfying bite back to the table with generously filled pasta that cooks quickly and holds its shape beautifully.
Each piece is made with brown rice flour and clean ingredients, wrapped around a rich cheese filling seasoned with herbs for a smooth, savoury finish that feels both familiar and indulgent. This gluten-free tortelloni cooks up tender with that perfect al dente bite, giving you real hearty pasta, just without the gluten. And with a savoury herb & cheese filling, Taste Republic is turning classic pasta night into something worth looking forward to.
Taste Republic Gluten-Free Herb & Cheese Tortelloni shows how gluten-free pasta can still deliver on comfort and flavour. With reliable texture, generous filling, and clean ingredients you can trust, Taste Republic is ready to bring you cozy gluten-free pasta night any day of the week.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Dough: Water, Brown rice flour, Potato starch, Tapioca starch, Whole egg, Egg white, Flax seed, Xanthan gum, Salt, Glucono delta-lactone (acidifier). Filling: Parmesan cheese (Pasteurized part-skim milk, cheese cultures, salt, enzymes), Mozzarella cheese (Pasteurized milk, cheese culture, salt, enzymes), Ricotta cheese (Whey, whole milk, sweet cream, culture, vinegar, salt), Potato flakes, Whey protein concentrate, Italian herb seasoning (Basil, oregano, rosemary, thyme).
Contains: Egg, Milk
