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Let's get cheesy with Banza Chickpea pasta shells classic cheddar mac and cheese! Banza took the mac and cheese you loved as a kid and added a little sparkle while keeping it gluten-free. High in protein and fibre with extra cheesy cheddar goodness makes this a meal that you'll never want to end.
Chickpea Pasta: Chickpeas, Pea Starch, Tapioca, Xanthan Gum.
Cheese: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Nonfat Milk, Buttermilk, Butter (Cream, Salt), Salt, Lactic Acid, Disodium Phosphate, Annatto, and Paprika Extract (color).
Contains: Milk.