Chickpeas make delicious pasta! That’s why we used them to create Banza. We took a household favorite and made it even better, turning the pasta you love into the pasta that loves you back. Keeping this simple with 4 ingredients and no added sugars. Gluten-Free, Vegan, non-GMO, Kosher, less net carbs and lower glycemic index than regular wheat based pasta. With 23g of protein, and 8g of fiber per serving, you can make every night pasta night!