Little Northern Bakehouse Seeds & Grains Gluten-Free Bread, 482g
Think gluten-free bread can’t be hearty and delicious? Think again! Little Northern Bakehouse Seeds & Grains Bread is packed with crunchy seeds and wholesome grains, for the perfect balance of crisp, crunch, and chew. Toast it, stack it, slather it with your favourite spread…whatever you do, get ready for some serious yum! Soft on the inside, satisfyingly crunchy on the outside, this gluten-free bread is proof that going gluten-free doesn’t mean giving up on taste. With no nuts, no dairy, and no soy, this seeded bread really has it all- or should we say, it doesn’t? It's an allergy-friendly bread that everyone can enjoy! So, what’s your first bite going to be?
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Water, Gluten-free flour blend (modified tapioca starch, corn starch, potato starch, brown rice flour), Seed and grain mix (sunflower seeds, whole millet, chia seeds, flax seeds, pumpkin seeds), Sunflower oil, Sugars (cane sugar, dextrose), Psyllium husk, Yeast, Vinegar, Modified cellulose, Pea hull fibre, Salt, Cultured cane sugar, Rice bran, Xanthan gum, Cellulose gum, Enzymes.
