Little Northern Bakehouse is here to prove that “gluten-free” doesn’t have to mean “taste-free”. At Little Northern Bakehouse, we don’t let anything go missing, not texture, not taste, not quality and most importantly not flavour! We believe that gluten-free goods can be as good as the “real thing”, or in our case, even better. Our one-of-a-kind recipes create baked goods, not just for those just that are gluten-free, but for all folks that are vegan, celiac, dairy-free, egg-free, have food allergies or sensitivities, or just enjoy eating healthier and tastier baked goods. What’s our secret ingredient? It’s taste, passion and authenticity! As long-time bakers, we dedicate ourselves to making accessible and exceptional gluten-free goods that fit into any lifestyle, and we wouldn’t do it any other way. We use organic whole grains to allow you to enjoy baked goods without any sacrifice. From classic gluten-free toast to gluten-free bagels to gluten-free buns and beyond--our recipes are so good that you could say that they are the real deal.