Are you ready to get saucy? Because Banza’s chickpea pasta is not messing around! With perfectly crafted ridges and hollow centers, this protein-packed rigatoni pasta is eagerly waiting to hold onto sauces like a hug from your favourite Italian grandma. Oh, nonna would be proud! Whether you're drenching it in creamy alfredo sauce, tossing it in a vibrant marinara, or layering it in a decadent baked dish, Banza’s rigatoni stands tall and proud, holding its own against any flavour combination you throw its way. Packed with 20g of plant-based protein and 8g of fibre, it's the chickpea pasta that's as healthy as it is fun to say. Rigatoni...Rigatoni...Rigatoni!