Crafted in Italy using time-honored production methods and carefully selected varieties of rice, our brown rice pasta is as close to traditional as gluten free can be. The future of gluten free is delicious, wholesome, and completely satisfying food.
- Cooks firm and has an enjoyable flavor that tastes great with all types of sauces.
- Pressed with bronze dies and slow dried for superior quality, the only artisanal gluten free pasta available today.
- Made exclusively with Italian grown 100% organic brown rice.
- Certified gluten free at less than 10PPM.
Allergen Information: We process soy ingredients in our facility.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Organic brown rice flour, water.
Made in a dedicated gluten free facility.
Allergen is present in the facility: Eggs, Soy.
