We're raising the stakes when it comes to pasta! We made grain-free fusilli noodles out of cassava flour, without any gluten, or GMOs. Our plant-based fusilli noodles are rich in fibre and completely paleo-friendly. They're so good that you won't even realize that they're healthy!
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Organic Cassava Flour, Water.
Produced in a dedicated gluten-free facility.
Allergen is produced on the same line: Soy.
Allergen is present in the facility: Eggs, Soy.
