We took out the gluten from Fusilli pasta and made an authentic organic, gluten-free Fusilli pasta that your nonna would approve of! You don't have to miss out on pasta if you're vegan, kosher, gluten-intolerant or allergic to any of the top 8 allergens. Our pasta is here for everyone to enjoy, no matter what their dietary restriction may be. Our whole-grain pasta is here to keep you full, satisfied and going for a second serving!
SKU
JV-17522
Ingredients
Organic Brown Rice Flour, Water.
Produced in a dedicated gluten free facility. Product free of milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy.
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Flour is a common ingredient in foods, and it is also widely used as a thickener in sauces and soups. However, many people are unable to consume gluten because it damages the lining of the small intestine and therefore harms the body’s natural way of processing foods effectively (celiac disease).