We're taking orzo to the next level! We use organic cassava flour to make our grain-free orzo! It's entirely free of gluten, GMOs, and completely vegan and paleo-friendly. Our pasta offers plenty of fibre and flavour in every bite! It's pasta that everyone can love!
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Organic Cassava Flour, Water.
Produced in a dedicated gluten-free facility.
Allergen is produced on the same line: Soy.
Allergen is present in the facility: Eggs, Soy.











