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Say cheese… times five! Cappello’s Five Cheese Ravioli brings together ricotta, mozzarella, parmesan, fontina and asiago all in one harmonious, flavour-packed, bite-sized ravioli. Handcrafted with simple ingredients, this fresh gluten-free ravioli delivers restaurant-quality taste in just a few minutes. With Cappello's special almond flour dough, there's no grains, no gluten, and no seed oils in this fresh pasta. So, you can sit back, relax, and just take it cheesy!
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Ricotta cheese (Pasteurized whole milk, Whey, Vinegar, Salt), Eggs, Almond flour, Tapioca starch, Low-moisture mozzarella cheese (Pasteurized milk, Skim milk, Salt, Cheese cultures, Enzymes), Half & half (Milk, Cream), Water, Egg whites, Parmesan cheese (Pasteurized milk, Cheese cultures, Salt, Enzymes), Xanthan gum, Fontina cheese (Pasteurized milk, Cheese cultures, Salt, Enzymes), Asiago cheese (Pasteurized milk, Cheese cultures, Salt, Enzymes), Sea salt, Tapioca flour, Garlic powder, Onion powder, Black pepper, Turmeric (Color).
Contains: Tree nuts [Almond], Egg, Milk.