Cappello's Gluten-Free Almond Flour Pasta Sweet Potato Gnocchi, 298g

Gnocchi that’s grain-free, gluten-free and downright glorious? Cappello’s has answered the call from sweet potato lovers and paleo foodies everywhere. Made with almond flour and sweet potato, this gluten-free pasta is lightly sweet, perfectly balanced and ready to shine.

Pan-crisp to golden perfection or gently boil into buttery bliss. These sweet potato gnocchi cook up in just 8 minutes. What's better for weeknight dinners or even lazy weekend feasts!? And it's all made with zero added sugar, no dairy, no seed oils and ingredients that read more like a recipe than a science experiment. This frozen gnocchi is as clean as it is comforting.

And with Cappello’s being a founding member of The Almond Project, every bite supports regenerative farming practices that care for your plate and the planet.

So go ahead... Pair them with sage brown butter. Or devour straight from the pan. These gold gnocchi bites are just right!

----
Note: This refrigerated product is made with no preservatives, resulting in a shorter shelf life. However, we guarantee at least 7 days from the arrival date before the Best Before Date but cannot offer compensation if it falls within this timeframe

* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.