Jackson’s Kettle-Cooked Potato Chips With Avocado Oil Barbecue, 142g
Chip into something spectacular. Jackson’s Kettle-Cooked Barbecue Potato Chips With Avocado Oil take the smoky-sweet classic and give it a crunchy, clean twist. These are kettle-cooked to crispy perfection in premium avocado oil. And they bring you that golden crackle without compromise.
Made from potatoes and seasoned with bold, smoky BBQ spices. Every bite is a flavour-packed fiesta. The kind of snack that sings at picnics, dominates desk drawers and steals the show at movie nights. And thanks to the use of avocado oil chips, you can skip the greasy fingers.
Oh, and did we mention they’re vegan, gluten-free and free from the top 8 allergens? That’s right. Big taste, zero stress. These potato chips made with avocado oil deliver all the crunch with none of the usual culprits.
Jackson’s Honest by name, honest by nature. Real ingredients, real flavour, and a chip that actually gives a crisp about your snack game.
Potatoes, Avocado oil, Classic BBQ seasoning blend (sugar, salt, maltodextrin, garlic and onion powder, vinegar powder [maltodextrin, white distilled vinegar], tomato powder, spices, citric acid, extractives of paprika, natural smoke flavour).
