Jackson’s Kettle-Cooked Potato Chips With Avocado Oil Sea Salt 6-Pack, 28 g each

6 individual bags of Jackson’s Avocado Oil Potato Chips Sea Salt, 28 g each

Sometimes simple really is better. Jackson’s Avocado Oil Potato Chips in Sea Salt offer up a classic chip experience with a modern, health-conscious twist. These kettle-cooked chips are made from thinly sliced potatoes, slow-cooked in avocado oil, and finished with just the right amount of sea salt for the perfect kettle-cooked crunch.

Crispy and golden with a bold crunch, they’re the kind of chip that satisfies both everyday snack cravings and clean-ingredient standards. With no preservatives, gluten, or artificial flavours, these chips deliver exactly what they promise; real ingredients, real flavour, and satisfying crunchy saltiness in every bite.

Whether you’re loading up a lunchbox, entertaining friends, or just keeping your pantry snack-ready, this 6-pack of snack pack sized chips makes it easy to stock up on Jackson’s signature Sea Salt crunch. They’re simple, versatile, and always hit the spot.

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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.