Start your day with a bowl of Gluten Free Organic Quick Cooking Rolled Oats! Offering 7g of protein and 20% of your daily recommended fiber per serving--and ready in minutes--these gluten free oats make it easy to eat a fast, nutritious breakfast.
Quick cooking oats are also a great choice for baking! These special oats are rolled extra thin to reduce the cooking time to just a few minutes! Make gluten free oatmeal in less time than it takes to brew a pot of coffee. Enjoy a bowl topped with classic toppings like diced apple and a sprinkle of cinnamon, or top off your oatmeal with a fried egg and shredded cheese.
Did you know you can add organic gluten free oats to smoothies for fiber, protein and a thick, creamy texture? They also make a wonderful addition to no-bake cookies and all manner of baked goods, including oatmeal cookies, cake and bread.