Gluten-Free | Keto | Paleo | Whole30 | Vegan | Recipes and More...
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Gluten-Free Rudolph Pretzels
These adorable Rudolph Pretzels are the perfect mix of sweet and salty holiday fun! Made with Quinn Sea Salt Pretzels, caramel chocolates, and candy decorations, they come together in minutes for a festive treat that kids and adults will love. -
High-Protein Holiday Popcorn Bark
Sweet, salty, and perfectly festive! This Protein Popcorn Bark combines Khloud Protein Popcorn with melted chocolate, crushed candy canes, and sprinkles for a quick and easy holiday treat. Ready in minutes and packed with protein, it’s the perfect healthier sweet snack for the season.
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Vegan Spider Cookies
These spooky Spider Cookies are the ultimate Halloween treat! Soft, chewy vegan cookies topped with Unreal Dark Chocolate Peanut Butter Cups and chocolate “legs” for a creepy-cute twist. They’re the perfect mix of fun and delicious for parties, movie nights, or trick-or-treat surprises.
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Vegan Mummy Marshmallow Bars
These Mummy Marshmallow Bars are frightfully fun and delicious! Made with Farm Girl Sugar-Free Cereal Honey Os, gooey marshmallows, and drizzled white chocolate “bandages,” these spooky-sweet treats are the perfect no-bake Halloween dessert.
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High-Protein Red Pesto Pasta
This high-protein pasta is creamy, flavourful, and ready in just 20 minutes. This nourishing meal features nutrient-rich fusilli and a sun-dried tomato pesto sauce, offering comforting flavour that's simple to prepare. It's the perfect satisfying meal for busy weeknights or whenever you crave an easy, delicious option
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Easy No-Bake Cookie Bats
These no-bake Cookie Bats are the ultimate Halloween treat! Made with peanut butter cups, gluten-free sandwich cookies, and a touch of chocolate, they’re spooky, fun, and easy enough for kids to help make.
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Vegan Pumpkin S’mores Bars
These Pumpkin S’mores Bars are gooey, chocolatey, and perfectly spiced for fall. Made with vegan marshmallows and dairy-free butter, they’re soft, chewy, and filled with all the cozy flavours of the season. Perfect for sharing, these bars are easy to bake and guaranteed to satisfy every sweet craving.
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High-Protein Cookie Dough Bars
These high-protein, gluten-free cookie dough bars are no-bake and ready in just minutes. They’re simple to prepare, packed with protein, and have a rich, satisfying texture that makes every bite enjoyable. Grab one (or two!) and treat yourself to a delicious treat that’s ready whenever you are.
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High-Fibre Nut-Free Granola Bars
These nut-free granola bars are the perfect school-safe snack - chewy, naturally sweetened, and packed with nutritious oats and seeds. Made with Oat Haus Granola Butter for the perfect homemade, on-the-go treat.
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On-the-Go Iced Matcha
This quick and easy matcha recipe is the perfect on-the-go drink. Packed with antioxidants and a gentle energy boost. Whether you’re heading to work, the gym, or just need a mid-day pick-me-up, this iced matcha is your new go-to.
Tip of the Week
Eating well doesn’t mean removing everything on your plate, it’s about small, smart additions that help you feel full, energized, and satisfied.
Here are three simple ways to upgrade your meals:
Boost Your Protein: Protein is key for feeling full longer and supporting muscle growth. Try adding tinned fish to your salad, a protein bar to your bag, or a scoop of protein powder to your baked goods.
Focus on Fibre: Fibre helps keep digestion on track and supports blood sugar balance. Enchance your meals with seeds, beans, berries, oats, or whole grains like quinoa. A sprinkle of seeds or black beans in your salad goes a long way.
Build Flavour with Spices: Herbs and spice blends add depth and excitement to meals with no extra effort needed. A dash of garlic powder or a handful of fresh herbs can transform a dish.
These small additions can make a big difference in how you feel; nourished, energized, and satisfied!